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Posts Tagged ‘VeganMoFo 2009’

My apologies all around for the lengthy delay in my getting this ready to post, but at last the chocolate frogs have arrived on Dumbledore’s Vegan Army! I made boxes, chocolate frog cards, and everything. I even renamed the founders of the four houses to jive with the four houses of Dumbledore’s Vegan Army! Go [...]

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For a while now, I’ve been meaning to veganize some classic Pennsylvania Dutch food, just because I thought it would be an interesting challenge because of the sheer un-vegan-ness of it. We’re talking scrapple, schnitz un knepp, chicken pot pie, bova shankel, hogmaw (pig’s stomach), lebanon bologna… As well as some easier things such as [...]

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Batman Apple Pie

Where I work, we often have some sort of fruit crisp for sale in the steam table but it always has butter in it so I won’t eat any. This happened on Saturday, so I decided I would go home and make apple crisp. I bought the apples on Saturday night (as mentioned in yesterday’s [...]

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Alphabetots!

My friend Jen and I love going grocery shopping together. More specifically, grocery shopping in the middle of the night. On Saturday night, we left a Halloween costume party to go grocery shopping around midnight, dressed as Holly Golightly (Breakfast at Tiffany’s) and Lola Luftnagle (Hannah Montana). Whenever we go grocery shopping together, we always [...]

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I’ve never met my grandmother on my mother’s side, but from what I’ve heard I think we would get along very well. She loved to cook, unlike my mother… which must be where I get it from. This recipe for applesauce cake is her own, and my mom realised a few years back that it’s [...]

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Kick-Ass Vegan Nachos

(that my family has no faith in) According to Carrie, today was International Day of the Nacho. I didn’t bother looking it up to see if it was true or not, because either way it gave me an excuse to make nachos, which I’ve been wanting to do for a while but never got around [...]

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Leftovers Redefined

Since I’m the only vegan in my house, I’m almost always cooking only for myself. This means I have lots of leftovers, and am constantly trying to find ways to make them new & exciting (hence yesterday’s curry tofu salad… result of leftover curried tofu!). Today I had leftover toppings from when I made pizza, [...]

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A few weeks ago, I made the Curried Tofu recipe from Veganomicon. I ate it on sandwiches with curried Veganaise, and it was… ehh… okay. But then I had a little bit left over, and decided to cube it and make this salad with it, and it was awesome! When I originally made the salad, [...]

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My parents are away for the weekend, so like any teenage girl would, I decide to bust out the cooking skills and blast my (classic rock) music. Okay, maybe that’s not what your typical 18-year old girl would do when left with the house all to herself for the weekend, but that’s what I did [...]

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Trick Or Treat

October is half over, meaning Halloween is coming quickly (who’s excited?? I am!!). This means lots and lots of candy, whether you’re trick-or-treating, handing out candy, or just partying. So I’m going to devote this post to my favorite “mainstream” vegan candies (meaning hard-to-find and more expensive things such as Go Max Go bars or [...]

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