What better way to use my leftover pizza sauce and vegan cheeses than on a Philly cheezsteak? I’ve gone long enough living this close to the City of Brotherly Love without making my own version of the sandwich it’s so well known for. I decided to make the seitan based off this recipe because it’s [...]
Posts Tagged ‘daiya’
Seitan Philly Cheezsteak
Posted in Vegan Food, tagged VeganMoFo, Teese, Philadelphia, daiya, philly cheezsteak, govinda's, seitan, ray's seitan on 10 November, 2010 | 13 Comments »
It’s Pizza Friday, #1: The Great “Cheese” Debate
Posted in Vegan Food, tagged daiya, Healthy Alternatives, pepperoni, Pizza, Teese, vegan cheese, vegan pizza, Vegan With a Vengeance, VeganMoFo, yves on 5 November, 2010 | 7 Comments »
Last weekend I made a batch of pizza dough from Vegan With a Vengeance, split it into four, and froze it. The recipe makes enough dough for 2 pizzas, so the idea was to make a different half-sized pizza each Friday during MoFo. For week 1, I decided to do my own taste test of [...]
